Classic homemade Red Velvet cake with cream cheese frosting and moist red sponge.

Cakes

Homemade RED VELVET Layered Cake

Name: Delight in Homemade Red Velvet Cake
Brand: Cakes
Availability: InStock

Price range: £15.00 through £30.00

🎂 Size

Clear

- +

This Red Velvet is made entirely from scratch using a gentle combination of cocoa, natural dairy, and vanilla. The sponge is moist and tender, and the cream cheese frosting is whipped until perfectly silky.
The cake has a clean, elegant flavour — lightly chocolatey, mildly tangy, and never overly sweet. The colour is classic, and the texture is unmistakably homemade.

⭐Ingredients (Full Composition)
Red Velvet Sponge:
Flour, sugar, sunflower oil, butter, milk, egg, cocoa, red food colouring, baking powder, salt.
Strawberry Layer:
Strawberries, sugar, corn starch.
Cream:
Cream cheese, heavy cream, icing sugar.

⚠️Allergens
Contains: milk, eggs, gluten.
May contain traces of other nuts, soy.

🧊Storage & Shelf Life
• Store at +2°C to +5°C
• Best within 48–72 hours

📌Food Information
Made fresh in a registered domestic kitchen in Edinburgh
Homemade from scratch.
Natural ingredients only.
Available sizes: 4”, 6”, 8”

🎂 Sizes & Servings
4”—2–3
6”—6–8
8”—8–10

🚚Delivery & Collection
• Delivery in Edinburgh & Musselburgh
• Free collection
• Made to order

Description
Additional information

This Red Velvet is made entirely from scratch using a gentle combination of cocoa, natural dairy, and vanilla. The sponge is moist and tender, and the cream cheese frosting is whipped until perfectly silky. The cake has a clean, elegant flavour — lightly chocolatey, mildly tangy, and never overly sweet. The colour is classic, and the texture is unmistakably homemade.

Ingredients (Full Composition)
Red Velvet Sponge:
Flour, sugar, sunflower oil, butter, milk, egg, cocoa, red food colouring, baking powder, salt.
Strawberry Layer:
Strawberries, sugar, corn starch.
Cream:
Cream cheese, heavy cream, icing sugar.

Allergens
Contains: milk, eggs, gluten.
May contain traces of other nuts, soy.

Storage & Shelf Life
• Store at +2°C to +5°C
• Best within 48–72 hours

Food Information
Made fresh in a registered domestic kitchen in Edinburgh
Homemade from scratch.
Natural ingredients only.
Available sizes: 4”, 6”, 8”